6. March 2018 @ 19:00 – 22:00 Lodenfrey-Park, Agentur Kappler, Haus X, Eingang 16, EG
Osterwaldstraße 10
80805 München

Future Food

About the Influence of new players and technical developments on our food industry

A moderated discussion by Dr. Albert M. Geiger and Barbara Kearney with:

  • Timo Bäcker (Founder and Managing Partner of SWARM Nutrition GmbH, Köln)
  • Sebastian von Johnston (Member of the Advisory Board at Bünting AG in Leer, Founder Consumer Goods Incubator in Hamburg, Founder JUNIP ORGANICS, etc.)
  • Dr. Christoph Wienken (CTO of FreshDetect GmbH, Pullach)

on questions as:

How is digitization changing the German food industry?

Who are the new players and what are the new rules for production, retail an consumption of food?

How have consumers developed and what will future generations ask for?

Will technical devices and digitization help beeing efficient and profitable?